Browse 59 Food & Beverage courses in USA
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World of Wine: From Grape to Glass
Online Free Online Course by
edX
Learn about the principles and practices of how grapes are grown and wine is made. Confidently describe wine appearance, aroma, flavour and taste. About this Course Think about your favourite wine. Imagine ...
Online Live
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FREE Online Free Online Course
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Learn about the principles and practices of how grapes are grown and wine is made. Confidently describe wine appearance, aroma, flavour and taste. About this Course Think about your favourite wine. Imagine ...
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FDA Requirements for Food Defense Planning and Implementation
Seminar by
ComplianceOnline
The seminar also will involve a detailed discussion of an acceptable Food Safety Plan to be developed by the companies which are covered by the Rule. Another element of the seminar will be the requirements ...
Palo Alto
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USD 1,899.00
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The seminar also will involve a detailed discussion of an acceptable Food Safety Plan to be developed by the companies which are covered by the Rule. Another element of the seminar will be the requirements ...
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Formal Restaurant Cooking
Online Free Online Course by
World Mentoring Academy
Learn to prepare modern and seasonal dishes in a restaurant setting and put previously learned skills into practice. This course will emphasize cooking techniques and ingredients used in contemporary ...
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FREE Online Free Online Course
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Learn to prepare modern and seasonal dishes in a restaurant setting and put previously learned skills into practice. This course will emphasize cooking techniques and ingredients used in contemporary ...
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Banqueting & Catering
Online Free Online Course by
World Mentoring Academy
An overview of traditional and contemporary banquet menus with an emphasis on quality, quantity, setup, timing, service, event planning, and execution of large-volume cooking and catering. This course ...
Online Live
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FREE Online Free Online Course
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An overview of traditional and contemporary banquet menus with an emphasis on quality, quantity, setup, timing, service, event planning, and execution of large-volume cooking and catering. This course ...
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Child Nutrition and Cooking
Online Free Online Course by
Coursera
Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed ...
Online Live
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FREE Online Free Online Course
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Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed ...
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Master Food Styling Class III
Class by
Culinary Entrepreneurship Program
For those who are looking to climb the highest food styling mountain, we will explore cutting edge techniques in fire, controlling shapeless food, barbecuing without a barbecue and champagne explosions ...
For those who are looking to climb the highest food styling mountain, we will explore cutting edge techniques in fire, controlling shapeless food, barbecuing without a barbecue and champagne explosions ...
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Product Knowledge
Online Free Online Course by
World Mentoring Academy
An introduction to the identification and use of vegetables, fruits, herbs, nuts, grains, dry goods, prepared goods, dairy products, and spices in various forms. Explore both fresh and prepared foods ...
Online Live
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FREE Online Free Online Course
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An introduction to the identification and use of vegetables, fruits, herbs, nuts, grains, dry goods, prepared goods, dairy products, and spices in various forms. Explore both fresh and prepared foods ...
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Introduction to Management
Online Free Online Course by
World Mentoring Academy
An investigation of various management topics including leadership, training, motivation, delegation, problem solving, decision making, and conflict resolution as they relate to foodservice establishments. ...
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FREE Online Free Online Course
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An investigation of various management topics including leadership, training, motivation, delegation, problem solving, decision making, and conflict resolution as they relate to foodservice establishments. ...
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Garde Manger
Online Free Online Course by
World Mentoring Academy
An introduction to three main areas of the cold kitchen: reception foods, plated appetizers, and buffet arrangements. Learn to prepare canapés, hot and cold hors d’oeuvre, appetizers, forcemeats, pâtés, ...
Online Live
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FREE Online Free Online Course
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An introduction to three main areas of the cold kitchen: reception foods, plated appetizers, and buffet arrangements. Learn to prepare canapés, hot and cold hors d’oeuvre, appetizers, forcemeats, pâtés, ...
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Controlling Costs & Purchasing Food
Online Free Online Course by
World Mentoring Academy
Examine the information and skills necessary to analyze and improve the profitability of a food service establishment. Topics include the flow of goods, income statements, forecasting sales, and controlling ...
Online Live
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FREE Online Free Online Course
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Examine the information and skills necessary to analyze and improve the profitability of a food service establishment. Topics include the flow of goods, income statements, forecasting sales, and controlling ...
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